Life is too short, so why not to post this mouth-watering, delectable, yummy cake and drink festive recipes twice?
Remember my Upside down Upple (Apple) Tatin cake recipe? I wrote about it a while ago and sure enough and to my big surprise, this recipe got a lot of attention here. On my travels to Israel and France I’ve been asked to make it over and over for family and friends after they saw the post.
And now, another cool LifeStyle website based in the U.K “found” my cake and drink recipes, loved it and posted them on their site, calling my Kahlua drink a Halloween drink recipe. I don’t celebrate Halloween but you know what? my brain is so happy now I’m almost speechless.
Thank you monstersandcritics.com for the lovely shutout.
Thinking about my Kahlua Cocktail recipe, it is festive – it has one of my most favorite liquor, Kahlua (actually it’s the only liquor I like). It has heavy cream and cinnamon for a touch of spice. I love the texture, the color and of course the taste. It sure is a festive drink for any occasion.
But first, and this should go on top, I must apologize for not posting new recipes for a while because of life. Life simply takes over lately that I hardly got any time left to rest my head on a pillow or the edge of my newly tufted sofa. You know how it is, for us October is a month of anniversaries and birthday parties, deadlines at work, school volunteer, re-decorating and re-arranging furniture around the house, winterizing and “festivizing” it for the holidays – all good – and that makes me very happy but really short on time. Yet, this post is a very good reason for me to get in touch with you and my beloved food blog, the creative and fun outlet that makes me feel at home. To celebrate, again, with you all, my recipes and my life in my new kitchen (I know – photos will come soon).
I thank again all those who follow, read, comment, link to my Sense of Hummus home. I couldn’t be happier.
I am going now to prepare this yummy Kahlua cocktail again. I have all the reasons to feel festive.
HAPPY HOLIDAY SEASON TO YOU ALL.